Our Story

At A2Farm, our story begins in the heart of a small Indian village, where dairy isn’t just a business, it’s a tradition passed down through generations.
For over 20 years, our family has been deeply connected to farming and dairy, producing pure and natural milk every single day.
What started as a small family dairy collecting 1000–1200 litres of milk daily has now grown into a mission to bring the same purity, taste, and trust of our village to your home.

Where Purity Meets Tradition

We believe that real ghee is more than just a food it’s a part of our culture and health.

That’s why at A2Farm, we follow the traditional Bilona method, hand-churning curd from pure A2 cow and buffalo milk to extract butter, and then slowly heating it to make rich, aromatic Desi Ghee just like our grandmothers used to make.

No machines, no shortcuts, no compromise only pure love and tradition in every spoon.

Why We Started A2Farm

As our family’s dairy grew, we noticed something most people in cities had forgotten what real ghee tastes like.

That’s when we decided to create A2Farm a bridge between village purity and modern homes.

Our goal is simple:
👉 To deliver pure, natural, and chemical-free dairy products made using time-tested Indian methods.

Our Promise to You

  • 100% Natural & Pure

  • Farm Fresh Every Time

  • Packed with Love & Care

  • Traditional Bilona Method