Pure Desi Buffalo Ghee
Pure Desi Buffalo Ghee
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Enjoy the rich taste and goodness of our Pure Desi Buffalo Ghee, made from fresh and pure buffalo milk. We follow the traditional Bilona method, the same old way our grandmothers used to make ghee at home — by hand-churning curd to extract butter and then slowly heating it to get golden, aromatic ghee.
This ghee is 100% pure and natural, with no preservatives or added colors. It’s full of healthy fats and nutrients that keep your body strong and active.
🌿 Why You’ll Love It
- Made from fresh Desi buffalo milk
- Prepared using the traditional Bilona (grandmother’s) method
- Rich in calcium and vitamins for strength and energy
- Boosts digestion and immunity
- Thick texture, strong aroma & rich taste
- Great for daily cooking, chapati, or desserts
💛 Our Promise
Every jar of our ghee is made with love, care, and patience — just like it’s made in Indian homes. You’ll taste the rich flavor, purity, and tradition in every spoon.
100% Pure Desi Buffalo Milk | Bilona Method | Homemade Taste | No Preservatives
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Our Promise
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100% Natural & Pure
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Farm Fresh Every Time
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Packed with Love & Care
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Traditional Bilona Method
Why A2 Ghee is Healthy
At A2Farm, we use pure A2 milk from Gir cows and buffaloes raised in natural, stress-free environments. Our ghee is made by the traditional Bilona method, which keeps all nutrients and rich aroma intact.
No chemicals, no preservatives, just 100% natural goodness from our farm to your kitchen.
How We Make It
Every drop of our ghee is handcrafted with care.
- Fresh milk is turned into curd.
- Curd is churned to make makkhan (butter).
- The makkhan is slowly heated on low flame to extract pure ghee.
This slow, traditional process ensures purity, rich flavor, and the real desi aroma.
Benefits of A2 Ghee
- Improves digestion & boosts
- immunityKeeps joints and skin healthy
- Rich in Vitamin A, D, E & K
- Helps in maintaining heart health
- Great for cooking & daily use
From Our Kitchen to Yours
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